Wheat & Water specializes in wood-fired pizza, shared plates, healthy salads and charcuterie.
Featuring a variety of beer from local and national breweries, wines ranging from California and Europe, and a cocktail list of originals and our favorite classics.
Perfect for lunch, dinner, happy hour and late night
Wheat & Water opened in November 2016 with a mission to keep things simple – tasty eats, great drinks and stellar service. We believe food tastes better when it’s made with fresh, locally-sourced ingredients, and it’s even more satisfying when it features familiar flavors that remind you of home. Be it an old favorite or a fresh, first bite, we hope our guests create new memories while sharing meals with friends and family.
About Chef Christian Fiol
Christian Fiol is the kind of chef who knows how to create delicious food through thoughtfully including ingredients from his past, passion and personality into each dish. He’s added flavors from his grandmother’s kitchen in TJ and introduced new techniques gleaned from experiences working in top San Diego kitchens like Cucina Urbana and Galaxy Taco. Locals love his Brussels Sprouts & Potatoes in chile de arbol vinaigrette or his Mexican-influenced pizza with braised pork in salsa verde. With each new bite, guests rave about his Spanish Octopus and house specials like Yellowtail Crudo or Steak Frites. Wheat & Water is both lucky and happy to have him as Executive Chef, and we know you’ll join us in looking forward to what he creates in the future.
Photos by Javier Laos
5737 La Jolla Boulevard
La Jolla, California 92037
In Bird Rock between Bird Rock Avenue & Camino De La Costa
M-Th 12p–10p; kitchen 12p-9p
F 12p–11p; kitchen 12p-10p
Sa 10a–11p; kitchen 10a-10p
Su 10a–10p; kitchen 10a-9p
Make a RESERVATION
Looking to join us for dinner? Nice! We accept reservations for groups of 4 or more. If you are a party of 3 or less, we still love you! We keep tables available for walk-in guests because you don't need to plan on eating a tasty pizza.
Since we have limited seating availability, we are only capable of accepting a few reservations for each evening. Please give us a call or send us a reservation request below. Sending the request does not book the date and time, as we have to check our books first. If you're looking to join us today, then please call us at 858-291-8690!